Indulge in a sweet symphony of flavors with our handmade sweet pickle. A timeless recipe that perfectly balances sweetness with a hint of tangy spice. Our homemade Meetha Achar is a nostalgic treat, crafted to bring back the joyful memories of a truly soulful meal.
Our Commitment to Purity & Flavor
Traditional Sweetness: Our Khatta Meetha Achar is sweetened naturally with jaggery (gud), a traditional sweetener. This not only enhances the flavor but also offers a healthier alternative to refined sugar.
The Art of Sun-Drying: We follow the traditional art of sun-drying. Each pickle is basked in the sun, which naturally intensifies the flavors and aromas, a process unmatched by modern shortcuts.
Preservative-Free: As with all our products, we promise a preservative-free sweet pickle. We believe in honest, clean food, and our traditional methods ensure a long shelf life without any artificial additives.
Handcrafted with Love: Every batch of our homemade sweet pickle is lovingly prepared by hand in small quantities by skilled rural women, ensuring quality and a genuine touch of home.
Features & Benefits of Our Meetha Achar
Versatile Flavor Profile: The delicious khatta meetha taste profile of our Gud ka Achar makes it a perfect accompaniment to a variety of dishes, from parathas and puris to dal-rice and khichdi.
Wholesome Ingredients: Our homemade sweet mango achar is made with fresh, locally-sourced produce and a special blend of traditional spices, ensuring a wholesome and authentic flavor.
Natural Sweetener: The use of jaggery makes our pickle a better choice for those seeking a natural sweetener and a wholesome snack.
Frequently Asked Questions about Our Sweet Pickles
1. Is your sweet pickle too sweet?
Our sweet and tangy pickle is made with a perfect balance of flavors. The sweetness comes from jaggery, which is balanced by a zesty, tangy flavor, preventing it from being overly sweet.
2. Do you use sugar in your Meetha Achar?
No, we use only natural jaggery (gud) as a traditional sweetener in our Meetha Achar. We avoid refined sugar to ensure a more wholesome and authentic taste.
3. What makes your sweet pickle different?
Our pickle is distinct because it is handmade in small batches using traditional sun-drying methods and is free from all artificial preservatives and colors. This ensures a truly pure and authentic homemade sweet pickle.
4. Are there any preservatives in your Gud ka Achar?
Absolutely not. Our Gud ka Achar is 100% natural and made without any preservatives. Its natural flavor and shelf life are a result of our traditional sun-drying and preparation process.
5. Is this a spicy sweet pickle?
Our sweet pickles are low-spice, making them palatable for those who prefer less heat. The focus is on the rich blend of tangy and sweet flavors rather than a fiery kick.
