Handmade Green Chilli Pickle | Mirchi ka Achar
Unleash a burst of fiery flavor with our authentic handmade Green Chilli Pickle. Known as "Mirchi ka Achar," this pickle is a spicy and tangy condiment that adds a thrilling kick to any meal, embodying the bold spirit of traditional Indian cuisine.
Type: Spicy & Zesty
Key Features for a Pure Taste
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100% Handmade: Each jar is crafted with care in small batches, ensuring a genuine, rustic taste that is truly homemade.
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Sun-dried: Our chillies are naturally sun-dried, a traditional method that intensifies their flavor and aroma while preserving their natural goodness.
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Organic Ingredients: Made with fresh, locally-sourced green chillies and a special blend of organic spices and cold-pressed mustard oil.
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0% Preservatives: Enjoy a clean and pure pickle, just as nature intended, with zero artificial additives or chemicals.
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Gut-Friendly: Naturally fermented with traditional methods, our pickle is rich in probiotics that support gut health and digestion.
Organic Ingredients: Green Chilli, Saunf (Fennel Seeds), Mustard Seeds, Methi (Fenugreek Seeds), Turmeric, Red Chilli, Hing (Asafoetida), Mustard Oil, Salt, Black Salt.
🟢 100% Handmade | ☀️ Sun-dried | 🌾 Organic Ingredients I 0% Preservatives
A Taste of Authentic Village Tradition
Our homemade Green Chilli Pickle is a tribute to India's rich culinary heritage. Each green chilli is hand-selected and carefully fermented to achieve the perfect balance of heat and tanginess.
The meticulous process, using traditional recipes passed down through generations, is what makes our Mirchi ka Achar truly special.
This spicy pickle is more than just a condiment; it's a testament to the hard work of empowered rural women who craft each jar with love and dedication. Every spoonful brings a touch of home to your table, a flavor that reminds you of tradition and pure, unadulterated taste.
